Kitchen & Food Safety

(13 min.)Food handlers, cooks, waiters and waitresses, beverage servers, and a host of support personnel can't always be concentrating on anything except providing quality food and excellent service. We'll agree you work in a fast paced environment, but safety won't slow you down or make your job more difficult. It'll actually save you time and make your job easier. That's a straight fact and that's what this program is all about. Explaining how safety can be and is an important part of your job responsibility.

Topics included in this safety video are: slips and falls, safety awareness, cuts and scrapes, horseplay, guards, meat grinder, coffee urns, working around grease, ice machines, spills, box cutters, electrical tools and machines, electricity, third prong, safety awareness, and fire prevention.

Program comes with a CD-ROM of written materials, including test questions and answers. English title also includes PowerPoint presentation.